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tomato bacon surprise

★★★★★ 2 Reviews
clsyldy2uf avatar
By Monica Dowd
from Louisiana, MO

My friend Rhonda and I found these during a Christmas banquet in Mississippi so many years ago. I have made them for family friends and even in my catering for appetizers. They disappear quickly!

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★★★★★ 2 Reviews
serves makes 48 to 60 mini muffins
prep time 20 Min
cook time 10 Min

Ingredients For tomato bacon surprise

  • 8 oz box
    mediterranean feta cheese crumbles
  • 12 oz pkg
    swiss cheese
  • 2 Tbsp
    mayonaise (as needed)
  • 1/4 c
    chopped green onions
  • 1/3 bottle
    chopped cooked bacon, prefer turkey for less fat
  • 1 dash
    salt and pepper
  • 1/4 c
    diced roma tomatoes
  • 2 Tbsp
    fresh cilantro or parsley chopped(optional)
  • 2 can
    grands biscuits
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How To Make tomato bacon surprise

  • 1
    Slice and chop Swiss cheese thin. Cook bacon until crisp and chop. In medium mixing bowl combine ingredients and mix til just mixed. Only add enough mayonnaise to hold mixture together.
  • 2
    Open can of Grands Biscuits and cut in quarters. Roll each in a ball and flatten and place in mini muffin tins. Only do one can at a time as they will swell and be harder to fill.
  • 3
    Fill with teaspoonfuls of mixture. Do not overfill. Bake at 350 for 10 min. or until lightly browned. You will have mixture left over but it can freeze or refrigerate well for future use.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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