three cheese and tomato melt

Name: THREE CHEESE AND TOMATO MELT
Prep time: 10 min
Cook time: 15 min
Ingredients: 1 - new york brand ciabatta garlic loaf, or your choice of brand; 4 ounce(s) shredded jack cheese; 4 ounce(s) shredded cheddar cheese; 2 ounce(s) blue cheese, crumbled; 1 large tomato, sliced or chopped; 1 teaspoon(s) italian herb blend; - salt & pepper to taste

(1 RATING)

31 Pinches

Judy W

somewhere in, MI

Updated on Jul 27, 2013

Really good for a snack or appetizer.

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prep time 10 Min

cook time 15 Min

method ---

yield

Ingredients

1 - new york brand ciabatta garlic loaf, or your choice of brand
4 ounces shredded jack cheese
4 ounces shredded cheddar cheese
2 ounces blue cheese, crumbled
1 large tomato, sliced or chopped
1 teaspoon italian herb blend
- salt & pepper to taste

How To Make three cheese and tomato melt

Step 1

Preheat oven to 375^. Place ciabatta garlic loaf on a baking sheet and bake 6-7 minutes. Loaf should already be split in half, horizontally. Sprinkle with salt & pepper to taste.

Step 2

Layer with all three cheeses and return to oven for 5 minutes or until cheese is melted. Top with tomatoes and herbs. Cut as desired.
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