texas toast w/ portabella mushrooms & brie cheese

Name: Texas Toast w/ Portabella Mushrooms & Brie Cheese
Prep time: 30 min
Cook time: 20 min
Yield: 8
Ingredients: 1 box(es) texas toast; 2 large portabella mushrooms; 1/4 cup(s) red wine or balsamic vinegar; 3-4 tablespoon(s) olive oil; 2 tablespoon(s) crushed garlic; 1-2 teaspoon(s) salt & pepper; 1 package(s) brie cheese

(1 RATING)

47 Pinches

Shalonda Miller

South Bend, IN

Updated on Aug 24, 2012

My girlfriends ask me to make this everytime we have get together.

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prep time 30 Min

cook time 20 Min

method ---

yield 8 serving(s)

Ingredients

1 box texas toast
2 large portabella mushrooms
1/4 cup red wine or balsamic vinegar
3-4 tablespoons olive oil
2 tablespoons crushed garlic
1-2 teaspoon salt & pepper
1 package brie cheese

How To Make texas toast w/ portabella mushrooms & brie cheese

Step 1

Wipe Mushrooms off with wet paper towel. Mix olive oil,vinegar,garlic, salt and pepper together.

Step 2

Put ingredients in plastic bag and add mushrooms with the caps down for about 5 minutes.
Step 3

Remove mushrooms and cut into slices, saute in olive oil and crushed garlic about 10 min. Dont cover.
Step 4

Place mushrooms onto Texas Toast about 3-4 slices each piece, place sliced Brie cheese on top of mushrooms and bake for 8-10 min until cheese is melted.
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