Stuffed Crust Pizza Bites

★★★★★ 1 Review
pmyodb1 avatar
By Jamallah Bergman
from Atlanta, GA

These yummy little bites is something that the kids will very much enjoy as well as folks when they come to a party or for the game.

serves 48 appetizers
prep time 25 Min
cook time 50 Min


  •   2 can(s)
    refrigerated pizza crust dough
  •   8 oz
    mozzerella cheese, cut into 48 cubes
  •   48 slice
    pepperoni (3oz)
  •   1/4 c
    olive or vegetable oil
  •   1 1/2 tsp
    dried italian seasoning
  •   2 Tbsp
    grated parmasean cheese
  •   1 jar(s)
    pizza sauce, heated

How To Make

  • 1
    Heat oven at 400 degrees. Spray two 9 inch pie pans or one 13x8 pan with nonstick cooking spray. Remove dough from both cans. Unroll dough; starting at center,press out each dough rectangle with hands to form 12x8 inch rectangles. Cut each rectangle into 24 squares.
  • 2
    Top each square with cheese cube and pepperoni slice. Wrap dough around filling to completely cover; firmly press edges to seal. Place seam side down with sides touching in sprayed pie pans.
  • 3
    In small bowl, combine oil and Italian seasoning; mix well. Drizzle over filled dough in pans. Sprinkle with Parmesan cheese
  • 4
    Bake at 400 for 16 to 22 minutes or until golden brown. Serve warm with warm pizza sauce.

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