Real Recipes From Real Home Cooks ®

state fair mozzarella sticks

(2 ratings)
Recipe by
karim elkouh
Woodstock, VT

Whenever I go to the fair the longest line is always for mozzarella sticks. Here is an easy and fun way to get them at home.

(2 ratings)
yield 4 serving(s)
prep time 5 Min
cook time 5 Min

Ingredients For state fair mozzarella sticks

  • 8 stick
    good quality firm mozzarella
  • 1 pkg
    eggroll wrappers ( found in most grocery stores )
  • 1
  • 2 Tbsp
  • 1 jar
    good quality marinara sauce
  • 48 oz
    vegetable oil for frying

How To Make state fair mozzarella sticks

  • 1
    Heat oil in fryer to 350
  • 2
    Mix egg and water for egg wash
  • 3
    Lay wrapper in a diamond shape( points should be facing up and down )Paint egg wash on the edges of top diamond.
  • 4
    Lay mozzarella stick across bottom half of wrapper,roll twice,fold in sides and roll again. This is the same as rolling an eggroll.(Be sure that there are no cracks or openings or cheese will run out.)
  • 5
    Deepfry sticks for about 1 1/2 min or until wrapper is golden brown and bubbling
  • 6
    Serve hot with your favorite marinara sauce.

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