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spicy sausage cheese dip (crock-pot)

★★★★★ 1
a recipe by
Cheryl Pridy
Nashville, TN

This is so good with Tortilla or Hawaiian Bread.....

★★★★★ 1
serves 6-10
prep time 10 Min
cook time 30 Min

Ingredients For spicy sausage cheese dip (crock-pot)

  • 1 box
    velvetta cheese,cubed
  • 1-2 can
    rotel (mild-medium or hot)
  • 1 1/2 lb
    hot sausage, cooked and drained

How To Make spicy sausage cheese dip (crock-pot)

  • 1
    Cook sausage and drain. Cube Velveeta Cheese. Add all ingredients to crock-pot(start with 1 can of Rotel). Start out on high til cheese start melting, then turn to low. Stir occasionally.... Garnish: Tortilla Chips or Hawaiian Bread

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