I found this little gem online.
If you love to smoke and enjoy a good appetizer, this is for you.
prep time15 Min
cook time2 Hr
Ingredients For smoked cream cheese
How To Make smoked cream cheese
Prepare your smoker at a temp of 225 degrees.
Prep the cream cheese with your choice of seasoning.
Season the cream cheese on all sides.
Score the surface of cream cheese seasoning .
Place the cream cheese on a pan or aluminum foil as it will fall through the cooking grate if you don't.
Remove and allow to cool.
Serve with cracker, pita chip, or bread.
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