Shrimp Cheese Ball
By
Debby Kloppenburg
@Debby93060
1
This is the recipe everyone asks me to bring to any function. And it is really easy to make.
Rating:
★★★★★ 1 vote
Serves:
24
Ingredients
- 1 pkg
- (8 oz.) cream cheese or neufatchel cheese, softened
- 2 c
- frozen shrimp, thawed, patted dary & chopped
- ¼ c
- celery, finely chopped
- ¼ c
- slivered almonds
- 2 tsp
- lemon juice
- ¼ tsp
- garlic powder
- ¼ tsp
- onion salt
How to Make Shrimp Cheese Ball
- 1Combine all ingredients in a medium bowl.
- 2Shape into ball and refrigerate for 2 hours.
(I use and medium size plastic container that I have lined with plastic wrap. Press the cheese mixture in the bowl, fold over the excess plastic wrap, and put the lid on.) - 3Serve with crackers of your choice.
- 4You can also serve this with cocktail sauce on the side.
About Shrimp Cheese Ball
Course/Dish: Cheese Appetizers
Other Tag: Quick & Easy
