Sausage/Cream cheese rolls

Sausage/cream Cheese Rolls Recipe

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Alecia Jackson


This is a great party food!! Everyone loves them and always ask for the recipe plus they are Extra Easy!!!

★★★★★ 2 votes
15 Min
15 Min


1 lb
mild or spciy sausage
1 pkg
cream cheese (softened)
5 pkg
crescent rolls

How to Make Sausage/Cream cheese rolls


  • 1Crumble and fry the sausage in a medium size skillet
  • 2Drain grease off of sausage and mix the sausage in a bowl with your softened cream cheese
  • 3Open your first package of crescent rolls and cut each one in half longways. Please a small amount of sausage/cheese mixture in each one and roll as usual.
  • 4Place on a baking sheet and cook according to crescent roll directions until they are golden.

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About Sausage/Cream cheese rolls