Sara McInnis Pimento Cheese

Sara Mcinnis Pimento Cheese Recipe

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Beverly Lowery

By
@skilletwonder

Ms. McInnis was my Home Ec. teacher in 1967. This was one of her recipes that she made. A little different, but the taste is unique. Hope you will give it a try....

Rating:
★★★★★ 1 vote
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Ingredients

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2
blocks of sharp american cheese grated
1/2 tsp
salt
1/2 tsp
black pepper
1 tsp
horseradish
1 Tbsp
worcestershire sauce
1 Tbsp
heinz 57 sauce
1
4 oz jar of pimentos chopped drained
1 c
mayonnaise

How to Make Sara McInnis Pimento Cheese

Step-by-Step

  • 1Grate cheese-add all ingredients and mix with mixer.Store in a glass jar with plastic wrap between jar and lid. Will keep up to 3 weeks in Ref. This is good on sandwiches- stuff celery, on crackers, etc.

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About Sara McInnis Pimento Cheese

Course/Dish: Cheese Appetizers, Spreads
Other Tag: Quick & Easy




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