sara mcinnis pimento cheese
(1 RATING)
Ms. McInnis was my Home Ec. teacher in 1967. This was one of her recipes that she made. A little different, but the taste is unique. Hope you will give it a try....
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Ingredients
- 2 - blocks of sharp american cheese grated
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon horseradish
- 1 tablespoon worcestershire sauce
- 1 tablespoon heinz 57 sauce
- 1 - 4 oz jar of pimentos chopped drained
- 1 cup mayonnaise
How To Make sara mcinnis pimento cheese
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Step 1Grate cheese-add all ingredients and mix with mixer.Store in a glass jar with plastic wrap between jar and lid. Will keep up to 3 weeks in Ref. This is good on sandwiches- stuff celery, on crackers, etc.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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