Real Recipes From Real Home Cooks ®

sammi's crack dip

(4 ratings)
Blue Ribbon Recipe by
Sammi Joyce
Taunton, MA

This dip is seriously delicious! You can dip just about ANYTHING into it! I started out dipping bread. By the end of the night, I was dipping anything I could find into it! My favorite was sugar snap peas. Once you start, you can't stop! (hence the name "Crack" haha")

Blue Ribbon Recipe

This warm, bubbly dip is so addictive. We seriously couldn't stop eating it. The ranch dressing mix adds tons of flavor. Bacon gives it a bit of texture, plus a salty and smoky flavor. Buttery crackers were the perfect complement, but it would be great with corn chips, veggies, or anything you can get your hands on. Even the pickiest of eaters will love this.

— The Test Kitchen @kitchencrew
(4 ratings)
yield 10 -12
prep time 15 Min
cook time 35 Min
method Bake

Ingredients For sammi's crack dip

  • 8 oz
    cream cheese, softened
  • 1 pkg
    ranch dressing mix (1 oz)
  • 1 bottle
    prepared bacon bits (3 oz)
  • 2 c
    shredded cheddar cheese
  • 16 oz
    sour cream

How To Make sammi's crack dip

Test Kitchen Tips
We'd suggest spraying the pan with non-stick spray before pouring in the dip. Ours did stick a little (but it was still delicious).
  • 1
    Preheat oven to 400 degrees.
  • Mixing ingredients in a bowl.
    In a bowl, combine all ingredients. Mix well.
  • Adding dip to a baking dish.
    Transfer to 2-quart baking dish.
  • Covering dip with foil.
    Cover with foil.
  • Baking dip in the oven.
    Bake for 25-30 mins or until hot and bubbly.