robin's ham dip

Name: Robin's Ham Dip
Prep time: 10 min
Yield: 10
Ingredients: 8oz - cream cheese; 1 can - hormel ham; 1 can - finely chopped waterchestnuts; 2 tbs - dryed parsley; 4-5 dash(es) hot sauce; 1 tea. - black pepper; 1 box(es) whole wheat crackers

(2 RATINGS)

48 Pinches

Robin Ford

Aiken, SC

Updated on Jan 17, 2013

I invented this receipe many years ago and have served it at wedding receptions, baby showers, family gatherings, super bowl parties. I always get good reactions with this. Much better served with wheat crackers. Food is for sharing, enjoy!!!

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prep time 10 Min

cook time

method ---

yield 10 serving(s)

Ingredients

8oz - cream cheese
1 can - hormel ham
1 can - finely chopped waterchestnuts
2 tbs - dryed parsley
4-5 dashes hot sauce
1 tea. - black pepper
1 box whole wheat crackers

How To Make robin's ham dip

Step 1

soften cream cheese

Step 2

finely chop waterchestnuts
Step 3

drain ham and flake
Step 4

mix cream cheese,ham, waterchestnuts, parsley,hot sauce to taste and pepper.
Step 5

Serve with wheat crackers. Enjoy!
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