roasted red pepper cheese spread

Name: Roasted Red Pepper Cheese Spread
Ingredients: 2 package(s) 8 oz. cream cheese; 1 package(s) 8 oz. finely shredded sharp cheddar cheese; 1/4 cup(s) roasted red pepper, drained and chopped; 1/2 teaspoon(s) garlic powder; 1 1/2 teaspoon(s) worcestershire sauce; 1 dash(es) cayenne pepper or paprika

(1 RATING)

70 Pinches 1 Photo

Robert Collins

Knoxville, TN

Updated on May 3, 2012

This is a wonderful cheese spread that becomes the perfect little appetizer when paired with your favorite crackers.

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Ingredients

2 packages 8 oz. cream cheese
1 package 8 oz. finely shredded sharp cheddar cheese
1/4 cup roasted red pepper, drained and chopped
1/2 teaspoon garlic powder
1 1/2 teaspoons worcestershire sauce
1 dash cayenne pepper or paprika

How To Make roasted red pepper cheese spread

Step 1

Mix everything except roasted red peppers together with a hand mixer until smooth.

Step 2

Stir in roasted red peppers.
Step 3

Either form a into a ball and cover with plastic wrap or place mixture in a small plastic storage bowl with a lid.
Step 4

Chill for at least 2 hours.
Step 5

Serve with your favorite crackers.
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