Ricotta Sformata

1
barbara lentz

By
@blentz8

sformata is an Italian term meaning to unmold. This is a great appetizer or side dish. It can be served without sauce and use butter or parmesan cheese and place under broiler to melt.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Prep:
5 Min
Cook:
30 Min
Method:
Bake

Ingredients

1 1/2 c
full fat ricotta
1/2 c
parmesan cheese more for garnish
1 large
egg
1 Tbsp
olive oil
3 Tbsp
chopped basil
favorite pasta sauce for topping

Step-By-Step

1Mix all ingredients except for pasta sauce together with a mixer. Place in a greased round baking pan. Bake at 400 degrees for 30 minutes. Let rest for 5 minutes.
2Cut into circles with cookie cutter or cut into squares.
Serve with a dollup of pasta sauce and garnish with parmesan cheese

About Ricotta Sformata

Main Ingredient: Dairy
Regional Style: Italian