Quick Pear Tart

Name: Quick Pear Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 people
Cuisine: American
Ingredients: 1/4 c sugar; 2 tsp cinnamon; 1 sheet(s) puff pastry sheet, thawed; 1/2 stick butter, melted; 2 can(s) 15 0z pear halves cut into 1/4 inch slices or fresh pears peeled and sliced; 1/2 c shredded cheddar cheese

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By Lorraine Passero
@Lorraine9

This is a great appetizer snack

Rating:

☆☆☆☆☆ 0 votes0

Comments:

1 Comment

Serves:

6 people

Prep:

15 Min

Cook:

30 Min

Method:

Bake

Ingredients

Add to Grocery List

1/4 c

sugar
2 tsp

cinnamon
1 sheet(s)

puff pastry sheet, thawed
1/2 stick

butter, melted
2 can(s)

15 0z pear halves cut into 1/4 inch slices or fresh pears peeled and sliced
1/2 c

shredded cheddar cheese

How to Make Quick Pear Tart

Step-by-Step

preheat oven to 400 degrees F
in small bowl mix cinnamon and sugar
lay puff pastry out on work surface and brush with butter and sprinkle with 1/2 sugar mix cut into 6 pieces
fan pear slices on pastry and sprinkle with remaining sugar mix
bake until golden brown approx. 25 min.
remove from oven sprinkle on cheese bake until cheese melts 5 min.