Quesadillas (Tortilla Turnovers)

Quesadillas (tortilla Turnovers) Recipe

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Henrietta Blair

By
@Sylken

This is a wonderful recipe from a Mexican cookbook my mom gave me years ago! I love it, it's so simple! You can vary this recipe by adding beans, meat, onion, and/or garlic

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
10 Min
Cook:
5 Min

Ingredients

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1 1/2 c
monterey jack cheese, shredded
6 Tbsp
green chiles, chopped
6
tortillas, flour
salt
oil for frying

How to Make Quesadillas (Tortilla Turnovers)

Step-by-Step

  • 1Put 1/4 cup cheese and 1 tablespoon chiles on half of each tortilla;sprinkle with salt.
  • 2Heat a small amount of oil in a frying pan, and put in the tortillas in, one at a time, without folding. Fry a few seconds.
  • 3Fold the tortillas over the filling, pressing the edges together. Fry on both sides until crisp. Drain on paper towel before serving.

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