praline topped brie

How To Make praline topped brie

• 1

  Place the round of cheese in a shallow oven proof serving dish or pie plate.
• 2

  In small bowl stir together the orange marmalade and brown sugar. spread on top of cheese. Sprinkle with toasted pecans/walnuts.
• 3

  Bake in a 350 degree oven about 15 minutes for small round 20 minutes for larger round. Or until cheese is slightly softened and topping is bubbly. Serve with crackers/ or baguette slices.
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