Pizza Balls

Pizza Balls Recipe

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Macrayla Evans

By
@phalanmac

My husband loves pizza and what easier way to eat it than to have it as a finger food while watching the game.


Inspired by: www.thegunnysack.com

Rating:
★★★★★ 1 vote
Comments:
Serves:
28
Prep:
10 Min
Cook:
20 Min

Ingredients

3 can(s)
pillsbury buttermilk biscuits (10 per can)
56 slice
pepperoni
1
block of colby cheese or mozzarella cheese
1
beaten egg
1
jar pizza sauce or ranch dressing for dipping
note: only 28 biscuits are used because that is all you can fit into a 9 x 13 pan

Step-By-Step

1Cut the block of Colby or Mozzarella cheese into 28 squares
2Flatten a biscuit out
3OPTION: At this point you can either put a little pizza sauce on the top of the flattened biscuit or save the pizza sauce for dipping
4Next stack 2 pepperoni slices and 1 slice Colby cheese or Mozzarella cheese on top of the flatten dough.
5Gather up the edges of the biscuit.
6Line up the rolls in a greased 9x13 in. pan.
7Brush with beaten egg.
8Sprinkle with Parmesan, Italian seasoning and garlic powder.
9Bake at 425°F for 18-20 minutes.

About Pizza Balls