pinwheels
(1 RATING)
My mother used to make these when we were young. I believe that at the time, she made things for friends who were having wedding or baby showers. Really love these.
No Image
prep time
20 Min
cook time
method
No-Cook or Other
yield
Ingredients
- - loaf of white bread, sliced the long way, with crust removed
- - 8 oz cream cheese, room temp.
- - 6 oz can crushed pineapple, drained....or half cup chopped marachino cherries
- - few drops either red or yellow foodcoloring
How To Make pinwheels
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Step 1Mix your choice of pineapple or cherries with the cream cheese
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Step 2Add appropriate food color and mix well.
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Step 3Spread thin layer on bread slices and roll the long way. Wrap in wax paper and place in fridge 30 minutes.
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Step 4Take out and remove wax paper. Slice into pinwheels.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Appetizers
Category:
Cheese Appetizers
Method:
No-Cook or Other
Culture:
American
Ingredient:
Bread
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