pineapple cheese dip

Name: Pineapple Cheese Dip
Yield: 12
Cuisine: Southern
Ingredients: 8 ounce(s) cream cheese, softened; 8 ounce(s) cheddar cheese, grated fine; 1/2 - green bell pepper, chopped fine; 2 - green onions, chopped; 1/2 cup(s) crushed pineapple; 1 small jar pimento; 1 teaspoon(s) lawry's seasoning salt; 1 cup(s) pecans, chopped fine

(1 RATING)

42 Pinches

Joyce Lowery

Sterlington, LA

Updated on Sep 27, 2013

I make a similar cheeseball, but this is good as a dip and that makes it easier. I always go for easy!

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method No-Cook or Other

yield 12 serving(s)

Ingredients

8 ounces cream cheese, softened
8 ounces cheddar cheese, grated fine
1/2 - green bell pepper, chopped fine
2 - green onions, chopped
1/2 cup crushed pineapple
1 small jar pimento
1 teaspoon lawry's seasoning salt
1 cup pecans, chopped fine

How To Make pineapple cheese dip

Step 1

Combine all ingredients with a mixer and mix well. Serve with snack crackers.
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