Pineapple Cheese Ball

1
Marsha Gardner

By
@mrdick1950

The picture shows how I served my Pineapple cheese ball all the years that I was catering. Makes a great presentation. WE eat with our eyes first.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

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  • 1 lb
    cream cheese, room temperature
  • 8 oz
    crushed pineapple, drained
  • 2
    green onions, finely chopped
  • 1 c
    pecan, chopped
  • 1 Tbsp
    lowery's seasoned salt
  • 1/2 tsp
    granulated onion powder
  • 1 tsp
    granulated garlic with parsley
  • ·
    whole pecans for garnish
  • ·
    pineapple top for garnish

How to Make Pineapple Cheese Ball

Step-by-Step

  1. To softened cream cheese add all ingredients except those for garnish. Mix well. Refrigerate until firm.
  2. Form into a slightly elongated ball and garnish with whole pecans and pineapple top. Serve with crackers.

Printable Recipe Card

About Pineapple Cheese Ball

Course/Dish: Cheese Appetizers
Dietary Needs: Vegetarian
Other Tag: Quick & Easy




Show 8 Comments & Reviews

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