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pineapple cheese ball

(1 rating)
Recipe by
Marian Naccarato
Pittsburgh, PA

This is a super quick and easy cheese ball that even the kids will love! It's sweet, delicious and there won't be leftovers!

(1 rating)
prep time 10 Min

Ingredients For pineapple cheese ball

  • 2-8 oz. pkg
    cream cheese, room temperature
  • 1--small pkg
    vanilla instant pudding
  • 1--small can
    crushed pineapple, slightly drained
  • 1 tsp
    vanilla extract
  • chopped pecans
  • teddy grahams or cinnamon grahams

How To Make pineapple cheese ball

  • 1
    Mix cream cheese, vanilla pudding (dry powder only), pineapple and vanilla extract in a bowl. Form into a ball and roll in chopped pecans. Serve with Teddy Grahams or cinnamon graham crackers. Enjoy!

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