Pesto Torte

1
ANN MORELL

By
@annmorell

Pesto anything is good by me, but this one is *really* good.

Blue Ribbon Recipe

This recipe is so simple and utilizes some store-bought goodies... Put them together and you have a wonderful appetizer. The Test Kitchen


Rating:

★★★★☆ 9 votes

Comments:
Method:
No-Cook or Other

Ingredients

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  • 1
    jar of sundried tomato pesto
  • 1
    jar of pesto
  • 10 oz
    herbed cheese, softened

How to Make Pesto Torte

Step-by-Step

  1. Spread 1 jar of the pesto in the bottom of a 6 inch springform pan and place in freezer.
  2. When that layer is frozen, spread the cheese and the spread the other jar of pesto on top.
  3. The torte can now be frozen for up to 1 week. Let thaw 1 hour before trying to remove from springform pan. Serve with a variety of crackers.

Printable Recipe Card

About Pesto Torte

Main Ingredient: Dairy
Regional Style: Italian
Dietary Needs: Vegetarian
Other Tag: Quick & Easy




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