Real Recipes From Real Home Cooks ®

pepperoni egg rolls

★★★★★ 1
a recipe by
Joyce Lowery
Sterlington, LA

These look really good and think my grandkids will like them. Plan on trying them.

★★★★★ 1
serves 8
prep time 30 Min
cook time 30 Min
method Bake

Ingredients For pepperoni egg rolls

  • 12
    pieces string cheese
  • 12
    egg roll wrappers
  • 36 slice
  • oil for deep frying
  • ranch dressing

How To Make pepperoni egg rolls

  • 1
    On top of an egg roll wrapper, place three pieces of pepperoni overlapping.
  • 2
    Place a piece of string cheese on top.
  • 3
    Fold corners over cheese. Fold bottom corner over cheese and pepperoni and keep rolling until cheese is tightly sealed. Moisten corners with water to seal. Repeat with rest of wrappers, cheese, and pepperoni.
  • 4
    Heat oil in a skillet to 375 degrees. Fry sticks, a few at a time for 30 - 60 seconds on each side until completely brown. Drain on paper towels. Serve with sauce.

Categories & Tags for Pepperoni Egg Rolls: