pepperoni dip
This is a quick and easy different kind of dip that everyone seems to love. It only has 3 ingredients.
No Image
prep time
30 Min
cook time
15 Min
method
Bake
yield
?
Ingredients
- 1 package 8 oz. cream cheese
- 1 can cream of mushroom soup
- 1 cup thinly sliced pepperoni
How To Make pepperoni dip
-
Step 1In a saucepan on stove, blend the cream cheese and mushroom soup. Heat on medium heat until it boils and is smooth, stirring constantly so it doesn't burn. Cut up pepperoni in small pieces and add to soup mixture. Stir well. Spray 1 qt casserole with cooking spray and pour mixture into it. Bake at 350 for about 10 to 15 minutes until it's slightly browned and bubbly. Serve with crackers or raw veggies or anything you like. Enjoy !!!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Side Dishes
Category:
Cheese Appetizers
Category:
Other Appetizers
Ingredient:
Dairy
Method:
Bake
Culture:
American
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