★★★★★ 1 vote5
1 smallpackage of sliced pepperoni
2 pkgcubed chedder cheese
2 largecans of black olives
·50 decorative tooth picks
How to Make Pepperoni, cheese and olive appetizer
- Set up an assembly line to make this go faster.
PLace each on a seperate area on a cutting board, olives, pepperoni and cheese.
- Fold a piece of pepperoni in half, with toothpick, slide on cubed cheese, olive and pepperoni. Continue until all ingredients are used.
- Serve on a pretty platter. Can be served cold or room temperature.
Makes about 50 appetizers.