pepperoni, cheese and olive appetizer

How To Make pepperoni, cheese and olive appetizer

• 1

  Set up an assembly line to make this go faster. PLace each on a seperate area on a cutting board, olives, pepperoni and cheese.
• 2

  Fold a piece of pepperoni in half, with toothpick, slide on cubed cheese, olive and pepperoni. Continue until all ingredients are used.
• 3

  Serve on a pretty platter. Can be served cold or room temperature. Makes about 50 appetizers.
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