Pepperoni, cheese and olive appetizer
Rating:
★★★★★ 1 vote5
Serves:
About 25
Prep:
30 Min
Method:
No-Cook or Other
Ingredients
-
1 smallpackage of sliced pepperoni
-
2 pkgcubed chedder cheese
-
2 largecans of black olives
-
·50 decorative tooth picks
How to Make Pepperoni, cheese and olive appetizer
- Set up an assembly line to make this go faster.
PLace each on a seperate area on a cutting board, olives, pepperoni and cheese. - Fold a piece of pepperoni in half, with toothpick, slide on cubed cheese, olive and pepperoni. Continue until all ingredients are used.
- Serve on a pretty platter. Can be served cold or room temperature.
Makes about 50 appetizers.
About Pepperoni, cheese and olive appetizer
Course/Dish: Cheese Appetizers Meat Appetizers
Main Ingredient: Dairy
Regional Style: Italian
Dietary Needs: Low Carb
Other Tags: Quick & Easy For Kids
Hashtags: #easy #Easy nocook appetizer
