Peppercorn Cheese Log

Peppercorn Cheese Log Recipe

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Jamallah Bergman


Green and Pink Peppercorns surrounding this cheese log create holiday essence perfect for gift giving.


★★★★★ 1 vote

8 to 10


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1 can(s)
whole tomatoes, well drained and chopped
container soft cream cheese
2 c
shredded sharp cheddar cheese
1/2 c
butter or margarine, softened
1 small
onion,finely chopped
2 clove
1/2 tsp
1/8 to 1/4 tsp
ground black pepper
coarsely cracked black,green and pink peppercorns

How to Make Peppercorn Cheese Log


  • 1In a large bowl, combine tomatoes,cheeses,butter,onion,garlic, salt and pepper;stir together. Shape into a log. Roll in coarsely cracked peppercorns. Cover and chill up to 4 days. Serve with crackers.

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About Peppercorn Cheese Log

Course/Dish: Cheese Appetizers, Spreads
Dietary Needs: Vegetarian

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