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pepper jack cheese nachos

(1 rating)
Recipe by
Lynnda Cloutier
Mission Viejo, CA

You'll want to make these often. They're tasty and quick.Source: Unknown

(1 rating)

Ingredients For pepper jack cheese nachos

  • 6 oz. corn tortilla chips
  • 1 cup shredded pepper jack cheese
  • 1 cup shredded cheddar
  • 1/2 cup sliced scallions
  • 1/2 cup minced fresh cilantro
  • purchased salsa

How To Make pepper jack cheese nachos

  • 1
    Preheat broiler with rack 6 inches from element. Arrange chips in single layer on baking sheet; sprinkle with cheeses.
  • 2
    Broil chips til cheese melts, 1 to 2 minutes.
  • 3
    Garnish nachos with scallions and cilantro and serve with salsa.

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