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pecorino and honey on crostini, tnt

(1 rating)
Recipe by
Lynnda Cloutier
Mission Viejo, CA

I made these for a party and they were great.Very easy and very good. I had a bit of a time finding the cheese, but it was worth it. I think this was a Taste of Italia recipe and pic.

(1 rating)

Ingredients For pecorino and honey on crostini, tnt

  • 12 crostini
  • 12 thinly cut slices of pecorino to fit the crostini, leaving 1/4 inch border of bread uncovered
  • 6 teaspoons honey

How To Make pecorino and honey on crostini, tnt

  • 1
    arrange crostini slices on broiler tray and place a piece of cheese on each. Add 1/2 teaspoon honey to the top of the cheese.
  • 2
    Broil just until honey bubbles and cheese begins to melt, 2 to 3 minutes. Pass them while still warm. Makes six servings.

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