parmesan tuiles

(2 RATINGS)
41 Pinches
Atlanta, GA
Updated on Feb 8, 2011

Parmesan can never do you wrong when it comes to these simple little tidbit.

prep time
cook time
method ---
yield 8 to 10

Ingredients

  • 4 ounces parmesan cheese

How To Make parmesan tuiles

  • Step 1
    Preheat the oven to 400. Line two baking sheets with baking parchment. Grate the cheese using a fine grater, pulling it down slowly to make long strands.
  • Step 2
    Spread the grated cheese in 3-3 1/2 inch rounds on the baking parchment, forking it into shape. Do not spread the cheese too thickly; it should just cover the parchment. Bake for 5-7 minutes or until bubbling and golden brown.
  • Step 3
    Leave the tuiles on the baking sheet for about 30 seconds and then carefully transfer, using a metal spatula, to a wire rack to cool completely. Alternately drape over a rolling pin to make a curved shape.

Discover More

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes