parmesan tuiles
(2 RATINGS)
Parmesan can never do you wrong when it comes to these simple little tidbit.
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prep time
cook time
method
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yield
8 to 10
Ingredients
- 4 ounces parmesan cheese
How To Make parmesan tuiles
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Step 1Preheat the oven to 400. Line two baking sheets with baking parchment. Grate the cheese using a fine grater, pulling it down slowly to make long strands.
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Step 2Spread the grated cheese in 3-3 1/2 inch rounds on the baking parchment, forking it into shape. Do not spread the cheese too thickly; it should just cover the parchment. Bake for 5-7 minutes or until bubbling and golden brown.
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Step 3Leave the tuiles on the baking sheet for about 30 seconds and then carefully transfer, using a metal spatula, to a wire rack to cool completely. Alternately drape over a rolling pin to make a curved shape.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cheese Appetizers
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