Real Recipes From Real Home Cooks ®

parmesan cheese toast

Recipe by
Richard Hoover
Fountain Inn, SC

This has been served at our home for years and is always a hit with friends and family.

yield serving(s)
prep time 10 Min
cook time 5 Min
method Bake

Ingredients For parmesan cheese toast

  • 3/4 c
    parmesan cheese, grated
  • 1/2 c
  • 2 Tbsp
    grated onion
  • 1/8 tsp
    ground white pepper
  • 24 slice
    pepperidge farm thin sliced white bread

How To Make parmesan cheese toast

  • 1
    Preheat oven to 400 degrees
  • 2
    In a small bowl, combine the Parmesan cheese, mayo, onion and white pepper
  • 3
    Lay the bread on a flat surface and cut off the crusts. Then cut into triangles
  • 4
    Spread about 2 teaspoons of the cheese mixture evenly onto each triangle.
  • 5
    Arrange the triangles on a lg. baking sheet and bake for 5 to 7 mins.,until golden and bubbly. Serve immediately.