This recipe is terrfic addition to any party. The spread is best when it is allowed to chill for several hours.
prep time20 Min
methodNo-Cook or Other
softened cream cheese
salad olives (green, drained and chopped)
1 1/2 c
How To Make
With fork, mash cream cheese and mayonnaise together.
Add chopped olives and pecans, stir to combine.
Add 2 Tbls of the reserved olive juice and a dash of black pepper - NO salt. Mix together.
After spread has chilled, serve with crackers.
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!