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nutty brie tartlets

★★★★★ 1
smonfils avatar
a recipe by
sherry monfils
@smonfils
worcester, MA

These are great. Nutty and creamy, perfect appetizers. Also, VERY easy to make.

►
★★★★★ 1
serves 36
prep time 20 Min
cook time 15 Min

Ingredients For nutty brie tartlets

  • 1
    puff pastry sheet, thawed
  • 1/3 c
    finely chopped walnuts
  • 1 Tbsp
    brown sugar
  • 1 Tbsp
    dijon mustard
  • 3/4 lb
    chilled brie chees, rind removed, cut into 36 pieces

How To Make nutty brie tartlets

  • 1
    Heat oven to 400. Spray 36 mini muffin cups w/ cooking spray. Unfold pastry sheet on floured surface. Roll sheet into a 14"-square. Cut into 36 squares.
  • 2
    In small bowl, stir together walnuts, brown sugar and mustard. Spoon 1/4 tsp mix into each pastry cup.
  • 3
    Top each cup w/ 1 piece of cheese. Bake 15 min, or until golden brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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