no bake cheesecake the easy way__bebita

Name: No bake cheesecake the EASY way__Bebita
Prep time: 15 min
Yield: 8
Cuisine: American
Ingredients: 8 ounce(s) 1 small tub of thawed whip cream; 2 package(s) 8 ounce cream cheese bars , room temperature; 1/2 cup(s) sugar you can use less if you want; 1 teaspoon(s) vanilla extract i used i tablespoon; 1 - graham cracker pie crust

(1 RATING)

45 Pinches 4 Photos

Martha Aguirre

Murrieta, CA

Updated on Nov 7, 2013

SO I was looking to make a cheesecake (my favorite) and I found many many recipes I just didn't care to turn my oven on today so I made this one and yes NO GELATIN :)

Rate

prep time 15 Min

cook time

method Refrigerate/Freeze

yield 8 serving(s)

Ingredients

8 ounces 1 small tub of thawed whip cream
2 packages 8 ounce cream cheese bars , room temperature
1/2 cup sugar you can use less if you want
1 teaspoon vanilla extract i used i tablespoon
1 - graham cracker pie crust

How To Make no bake cheesecake the easy way__bebita

Step 1

MAKE SURE BOTH CREAM CHEESE AND WHIP CREAM ARE ROOM TEMPERATURE OR THAWED. OR YOU WILL HAVE A MESS IN YOUR HANDS

Step 2

Whip cream cheese, sugar, vanilla until fluffy. Add thawed whip cream and whip. Add this mixture to the graham cracker pie crust.
Step 3

Refrigerate for 2 hours or until set, I myself put this in the freezer to set faster :)
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