Moist Sausage Balls
By
Penny Malone
@shabbychic82
1
This recipe was taken from a cookbook that was compiled by the Ladies' Auxillary at my church. It has been the best recipe for sausage balls that I have ever had. They are very moist and do not crumble.
Ingredients
- 3 c
- bisquick mix
- 10 oz
- shredded cheddar cheese
- 1 lb
- sausage (hot or mild)
- 1 c
- sour cream
How to Make Moist Sausage Balls
About Moist Sausage Balls
Course/Dish: Cheese Appetizers, Meat Appetizers
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #sausage
