mexican jalepeno squares
(1 rating)
Prepared by Cindy Swafford of The Villages, FL on 8/21/2013 The name makes these sound hot but they are not!!
►
(1 rating)
yield
8 -10
prep time
10 Min
cook time
40 Min
Ingredients For mexican jalepeno squares
-
2 can(4 oz. each) chopped green chilles
-
1 lbgrated monterey jack cheese
-
3eggs, beaten
How To Make mexican jalepeno squares
-
1Grease a 9x9 glass dish. Spread chilles on the bottom.
-
2Mix beaten eggs and cheese and spread on the chilles
-
3Bake for 30-45 minutes or until golden brown. Cool slightly and allow to set.
-
4Cut into squares. Can be served warm or cold.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT