Marinated Cheese
Rating:
★★★★★ 1 vote5
Prep:
30 Min
Ingredients
-
1/2 colive oil
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1/4 cwhite wine vinegar
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1/4 cfresh lime juice
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1/3 croasted red peppers, chopped (from a jar)
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3green onion, chopped
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3 Tbspfresh parsley, chopped
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3 Tbspfresh cilantro, chopped
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1 tspsugar
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1/2 tspsalt
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1/2 tspblack pepper
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8 ozeach of three cheeses, cut into small squares, (cheddar, cream cheese, pepper jack - whatever you like)
How to Make Marinated Cheese
- Whisk together olive oil, vinegar, and lime juice. Stir in diced red peppers and next 6 ingredients. Set aside.
- Arrange the squares of cheese into a dish you will be serving it in. Pour marinade over cheese. Cover and chill up to 8 hours.
- Bring to room temperature. Serve with a variety of crackers or sliced baguette.
Note: You can use just about any cheese you like. I have used Havarti, Monterrey Jack, Cheddar, Cream Cheese. Enjoy!!
