Marinated Cheese Appetizer
I got this recipe from a magazine (which one I don't remember) a few years ago.
1 lbcheese, cheddar or pepper jack, cut in cubes
1/2 colive oil
1/2 cwhite wine vinegar
3 Tbspchopped fresh parsley
3 Tbspminced fresh green onions
1/4 tspdried basil
1/2 tspfreshly ground black pepper
3 cloveminced garlic
1 jar(s)(2 ounce) pimentos, drained and chopped
How to Make Marinated Cheese Appetizer
- Buy cubed cheese to make this recipe quick and easy. You can use any cheese you like.
- Place cheese in a large bowl and set aside. Place all remaining ingredients in a jar, place lid on jar tightly and shake to combine everything well. pour marinade over cheese, stir to coat all, cover bowl and refrigerate for at least 8 hours, preferably overnight.
- Arrange cheese on serving tray. Spoon some marinade over all, and serve with toothpicks on side.
- Great with crackers and fresh veggies.