josh's favorite cheese dip

(1 RATING)
48 Pinches
carthage, TX
Updated on Feb 1, 2012

Josh is always putting in a request for this dip.

prep time
cook time
method ---
yield

Ingredients

  • 2 pounds ground chuck, cooked, and drained
  • 2 pounds velveeta cheese, mexican or regular
  • 1 can rotel tomatoes, original
  • 1 package tostito white corn chips

How To Make josh's favorite cheese dip

  • Step 1
    In a skillet brown ground chuck, when done drain grease and set aside; Melt Velveeta and Rotels together in a crock pot or in Microwave. Add ground beef, serve with chips

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