jalapeño bacon cheese dip

Name: Jalapeño Bacon Cheese Dip
Prep time: 15 min
Cook time: 25 min
Yield: 4
Cuisine: Canadian
Ingredients: 1 package(s) (8 oz.) light cream cheese, softened; 1/2 cup(s) mayonnaise; 1/2 can(s) (2 oz.) fire roasted diced green chiles, drained; 3 tablespoon(s) red peppers, finely chopped; 3 tablespoon(s) jalapeño peppers, seeded, ribs removed and finely chopped; 2 slice(s) bacon, cooked and crumbled; 1/2 cup(s) grated cheddar cheese, divided; 1/4 cup(s) panko®

16 Pinches 1 Photo

Francine Lizotte

Surrey South, BC

Updated on Jul 20, 2019

If you are looking for a quick & easy appetizer, don't look any further. This dip is loaded with flavor to please any crowd...!

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Dip in a blue serving dish with tortilla chips in the background.

prep time 15 Min

cook time 25 Min

method Bake

yield 4-6 servings

Ingredients

1 package (8 oz.) light cream cheese, softened
1/2 cup mayonnaise
1/2 can (2 oz.) fire roasted diced green chiles, drained
3 tablespoons red peppers, finely chopped
3 tablespoons jalapeño peppers, seeded, ribs removed and finely chopped
2 slices bacon, cooked and crumbled
1/2 cup grated cheddar cheese, divided
1/4 cup panko®

How To Make jalapeño bacon cheese dip

Step 1

In a medium bowl, add cream cheese, mayonnaise, green chiles, red peppers, jalapeño peppers, bacon and 1/4 cup grated cheese; stir to combine.

Step 2

Transfer cream cheese mixture to a small baking dish and spread evenly with a spatula; set aside.
Step 3

In a small bowl, mix together remaining cheese and bread crumbs. Sprinkle evenly on top of the cheese mixture.
Step 4

Transfer to a 350ºF preheated oven and bake for 25 to 30 minutes or until cheese is bubbling. Serve immediately with tortilla chips.
Step 5

To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=VGfBAkuxYkM
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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