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hot chicken queso

★★★★★ 1 Review
adksapphire avatar
By Annalisa Keene
from Fairborn, OH

The first time I made this recipe, my boys were ready to worship at my feet. I made a large crockpot full, and it lasted less than a day.

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★★★★★ 1 Review
prep time 20 Min
cook time 2 Hr
method Slow Cooker Crock Pot

Ingredients For hot chicken queso

  • 6 can
    chunk chicken breast (large)
  • 6 box
    philadelphia cream cheese
  • 4 c
    shredded cheddar cheese
  • 2 c
    ranch dressing
  • franks buffalo wing sauce
  • tostito's and/or frito scoops (2-3 bags)
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How To Make hot chicken queso

  • 1
    Open and drain chicken, place in crock pot. Crumble up chicken.
  • 2
    Add cheeses
  • 3
    Add ranch dressing
  • 4
    add Buffalo wing sauce. Amount is up to you, the more you add, the hotter it is. My family prefers things on the milder side so I add about 2/3 of a bottle.
  • 5
    Turn crock pot on high and allow to melt, stirring occasionally. When fully melted and blended, reduce heat and serve.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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