hot chicken queso

Name: Hot Chicken Queso
Prep time: 20 min
Cook time: 2 h
Cuisine: American
Ingredients: 6 can(s) chunk chicken breast (large); 6 box(es) philadelphia cream cheese; 4 cup(s) shredded cheddar cheese; 2 cup(s) ranch dressing; - franks buffalo wing sauce; - tostito's and/or frito scoops (2-3 bags)

(1 RATING)

67 Pinches

Annalisa Keene

Fairborn, OH

Updated on Dec 11, 2011

The first time I made this recipe, my boys were ready to worship at my feet. I made a large crockpot full, and it lasted less than a day.

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prep time 20 Min

cook time 2 Hr

method Slow Cooker Crock Pot

yield

Ingredients

6 cans chunk chicken breast (large)
6 boxes philadelphia cream cheese
4 cups shredded cheddar cheese
2 cups ranch dressing
- franks buffalo wing sauce
- tostito's and/or frito scoops (2-3 bags)

How To Make hot chicken queso

Step 1

Open and drain chicken, place in crock pot. Crumble up chicken.

Step 2

Add cheeses
Step 3

Add ranch dressing
Step 4

add Buffalo wing sauce. Amount is up to you, the more you add, the hotter it is. My family prefers things on the milder side so I add about 2/3 of a bottle.
Step 5

Turn crock pot on high and allow to melt, stirring occasionally. When fully melted and blended, reduce heat and serve.
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