Hot Chicken Dip
By
Teri Colston
@TLC123
3
★★★★★ 1 vote5
Ingredients
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3 largecans of chicken (drained)
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8 ozpepperjack cheese
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8 ozcream cheese
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1 smallonion chopped
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1/2 tspminced garlic
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1 can(s)cream of chicken soup
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6 ozmexican velveeta
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1 jar(s)salsa
How to Make Hot Chicken Dip
- Put all ingredients in small crock pot heat until melted, serve with tostitos scoops or a snack cracker of your choice
all the cheeses melt faster if you cube them