Hot Cheese Dip
Ingredients
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3 pkgcream cheese, 8 ounces each
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1 can(s)large can parmesan cheese
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1 pkgfrozen diced onions
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1/2 cmayonnaise
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dashcayenne pepper
How to Make Hot Cheese Dip
- Soften cream cheese and mix with the parmesan cheese, frozen onions, and mayonnaise.
- Bake at 350 for 30 minutes.
- Serve with crackers, i.e. Ritz baked chips.