Hot Beef Dip

Hot Beef Dip Recipe

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Candy Beard


I love to serve this classic. It is so gooey and yummy when placed on toasted cocktail bread.

★★★★★ 1 vote
10 to 12
20 Min
20 Min


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2 8oz pkg
cream cheese
1 c
sour cream
2 Tbsp
1 c
chopped green onion
5 oz
dried chipped beef chopped
1/2 tsp
onion salt
1 c
chopped pecans
1/2 stick

How to Make Hot Beef Dip


  • 1Mix together cream cheese, sour cream and milk til well blended
  • 2Add green onion, chipped beef and onion salt
  • 3Pour into a 9x13 inch baking dish
  • 4Place butter and pecans in a heavy frying pan. Heat until slightly soft
  • 5Pour over the cheese/beef mixture
  • 6Bake at 350 degrees for 25 minutes or until bubbly and brown
  • 7Serve hot with cocktail bread or crackers

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