Hot Beef Dip
By
Candy Beard
@Candisemirandis
1
I love to serve this classic. It is so gooey and yummy when placed on toasted cocktail bread.
Rating:
★★★★★ 1 vote5
Serves:
10 to 12
Prep:
20 Min
Cook:
20 Min
Ingredients
-
2 8oz pkgcream cheese
-
1 csour cream
-
2 Tbspmilk
-
1 cchopped green onion
-
5 ozdried chipped beef chopped
-
1/2 tsponion salt
-
1 cchopped pecans
-
1/2 stickbutter
How to Make Hot Beef Dip
- Mix together cream cheese, sour cream and milk til well blended
- Add green onion, chipped beef and onion salt
- Pour into a 9x13 inch baking dish
- Place butter and pecans in a heavy frying pan. Heat until slightly soft
- Pour over the cheese/beef mixture
- Bake at 350 degrees for 25 minutes or until bubbly and brown
- Serve hot with cocktail bread or crackers
About Hot Beef Dip
Course/Dish: Cheese Appetizers Meat Appetizers
