Horseradish Cheese Spread

1
Colleen Sowa

By
@colleenlucky7

This is an easy recipe for family gatherings or parties! Not too many kids care for the horseradish flavor and spice... but it is a big hit with grown-ups!

The basic ingredients made a great cheese spread with or without horseradish, sometimes I add other ingredients to change it up a bit.

Rating:

★★★★★ 2 votes

Comments:
Serves:
10 - 20
Prep:
10 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

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  • 1 lb
    processed american cheese cubed
  • 1 c
    mayonnaise
  • 1/4 c
    horseradish (or to taste)
  • 8 oz
    cream cheese (softened)

How to Make Horseradish Cheese Spread

Step-by-Step

  1. Melt cheese in the top of a double boiler or microwave.
  2. Using electric mixer, cream together the cream cheese, mayonnaise and horseradish. Add in the melted cheese until well blended.
  3. Pour into a small covered container.
  4. Refrigerate at least 2 hours.
  5. Serve with crackers and pretzels. (Good on bagels and pita).
  6. *** You can adjust the flavor of horseradish according to your taste by adding more or less.

    *** Sometimes I add minced pimento or red bell pepper.

Printable Recipe Card

About Horseradish Cheese Spread

Course/Dish: Cheese Appetizers, Spreads
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy




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