holiday feta, craisin and walnut pinwheels

Forked River, NJ
Updated on Oct 11, 2011

These are truely delicious! I made these for Thanksgiving Christmas, and I added walnuts for a bit of crunch. Hope you try them!! (Photo by my dear hubby, Tom!)

prep time 20 Min
cook time
method ---
yield Makes 24 appetizers

Ingredients

  • 1 (12 oz.) - carton whipped cream cheese, softened
  • 8 oz. - feta cheese, crumbled
  • 1/4 cup - thinly sliced green onion, just the green part
  • 1 (6 oz.) - pkg. craisins
  • 1/3 cup - chopped walnuts, chopped small
  • 3 (10") - regular flour tortillas
  • - sliced green onion to garnish

How To Make holiday feta, craisin and walnut pinwheels

  • Step 1
    In small bowl, combine cream cheese, feta, walnuts and green onion. Stir in craisins. Evenly spread 1/3 of mixture onto each tortilla. Roll up tightly and evenly, do not tear, though. Make sure some of the spread is right to the end edge to seal. Wrap each tightly in plastic wrap, refrigerate. To serve, slice ends off, then slice into about 24 slices. More if sliced thinner. (About 8 slices per tortilla is what I got.) Place on plate and sprinkle with more sliced green onion for garnish if desired.

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