Real Recipes From Real Home Cooks ®

~ havarti beef wrap w/ horseradish spread ~

(1 rating)
Recipe by
Cassie *
Somewhere, PA

I had some roast beef I needed to use, so these wraps are what I created. I also created the sauce and it went nicely with the beef and cheese. Had I had fresh spinach I would have added as well. These wraps would be great cut as pinwheels to serve as an appetizer as well. They were a hit with my family. Enjoy!

(1 rating)
yield 6 serving(s)
prep time 5 Min
method No-Cook or Other

Ingredients For ~ havarti beef wrap w/ horseradish spread ~

  • Flour
    tortillas, as many as needed - i used med size
  • 3 oz
    chive & onion, spreadable cream cheese
  • 1 1/2 tsp
    sour cream
  • 1 Tbsp
    prepared horseradish
  • 1/2 Tbsp
    dill paste or fresh chopped
  • 1/4 tsp
    dry mustard
  • pinch
    salt & pepper if desired
  • slices
    of deli roast beef - i used 4 slices, use your own discretion as to how big your slices are
  • havarti
    cheese slices - i used 2 per wrap
  • Fresh
    spinach leaves would be great as well on the wraps

How To Make ~ havarti beef wrap w/ horseradish spread ~

  • 1
    In a small bowl, mix cream cheese, horse radish, mustard, onion, sour cream and dill, until smooth. A pinch of salt and pepper if desired.
  • 2
    Spread about 1 1/2 tablespoon of horseradish spread over tortilla. Add 2 slices of cheese and depending how big slices of beef are, add to your liking. I used 4.
  • 3
    Roll up tight and slice in half. Had I had fresh spinach, would have added, but the kids loved them just as they are. These would also be great served as pinwheels for an appetizer.