Ham & Pickle Appetizers

2
Aleta Hepp

By
@aleta1178

My friends and family love these, they are fast and easy to make, and can be made days before and stored in the fridge. I prefer Claussen Pickles for this recipe, and the new Hot & Spicy ones they have are great for these, too.

Rating:

★★★★★ 2 votes

Comments:
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

  • 1 lb
    deli ham slices (thick sliced)
  • 1 (8 oz) pkg
    whipped cream cheese
  • 1 (24 oz) jar(s)
    pickle spears (the crunchier, the better)

How to Make Ham & Pickle Appetizers

Step-by-Step

  1. Pat ham slices dry with paper towels.
  2. Spread ham slices with a generous layer of cream cheese each.
  3. Top each slice with a pickle spear, roll-up. (Place 4 - 6 toothpicks in roll to hold in place)
  4. Refrigerate at least 1 hour. Cut each into 4 - 6 pieces. Serve chilled.

Printable Recipe Card

About Ham & Pickle Appetizers

Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy



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