ham & pickle appetizers

Name: Ham & Pickle Appetizers
Prep time: 10 min
Cuisine: American
Ingredients: 1 pound(s) deli ham slices (thick sliced); 1 (8 oz) package(s) whipped cream cheese; 1 (24 oz) jar(s) pickle spears (the crunchier, the better)

(2 RATINGS)

227 Pinches 2 Photos

Aleta Hepp

Louisville, KY

Updated on Apr 10, 2012

My friends and family love these, they are fast and easy to make, and can be made days before and stored in the fridge. I prefer Claussen Pickles for this recipe, and the new Hot & Spicy ones they have are great for these, too.

Rate

prep time 10 Min

cook time

method No-Cook or Other

yield

Ingredients

1 pound deli ham slices (thick sliced)
1 (8 oz) package whipped cream cheese
1 (24 oz) jar pickle spears (the crunchier, the better)

How To Make ham & pickle appetizers

Step 1

Pat ham slices dry with paper towels.

Step 2

Spread ham slices with a generous layer of cream cheese each.
Step 3

Top each slice with a pickle spear, roll-up. (Place 4 - 6 toothpicks in roll to hold in place)
Step 4

Refrigerate at least 1 hour. Cut each into 4 - 6 pieces. Serve chilled.
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