ham cream cheese balls

Name: Ham Cream Cheese Balls
Prep time: 45 min
Yield: 5
Cuisine: American
Ingredients: 2 package(s) ( 8 oz each) cream chees,softened; 1 package(s) (2 1/2 ounces) thinly sliced deli ham, finely chopped; 3 - green onions, finely chopped; 2 tablespoon(s) worcestershire sauce; 1 cup(s) finely chopped peanuts; ## CRACKERS AND RAW VEGETABLES

(1 RATING)

161 Pinches 1 Photo

Sylwia Wojdyla Ohlrich

Worth, IL

Updated on Jan 9, 2012

Very easy to make and tasty my family and friends love it..

Rate

prep time 45 Min

cook time

method No-Cook or Other

yield 5 DOZEN

Ingredients

2 packages ( 8 oz each) cream chees,softened
1 package (2 1/2 ounces) thinly sliced deli ham, finely chopped
3 - green onions, finely chopped
2 tablespoons worcestershire sauce
1 cup finely chopped peanuts
CRACKERS AND RAW VEGETABLES

How To Make ham cream cheese balls

Step 1

IN the bowl, combine the cream cheese, ham, onions and Worcestershire sauce; mix well.

Step 2

SHAPE into 3/4- inch balls.
Step 3

ROLL in peanuts. Cover and refrigerate until serving. SERVE with crackers and vegetables.
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