Halloween Cheese Ball

Joyce Lowery


This is a very tasty and eerie halloween cheeseball.


☆☆☆☆☆ 0 votes

45 Min
No-Cook or Other


  • 8 oz
    cream cheese, softened
  • 8 oz
    cheddar cheese, grated
  • 1 pkg
    dry ranch dressing
  • 1/2 tsp
    minced onion
  • 1/8 tsp
    worcestershire sauce
  • 1/4 tsp
    lemon juice
  • 1/8 tsp
    lawry's seasoned salt
  • pinch
  • 1 can(s)
    deviled ham
  • 1/2 tsp
    yellow mustard
  • 1/4 tsp
    louisiana hot sauce
  • 1/8 tsp
    minced garlic
  • 1 can(s)
    chopped green chiles, drained
  • 1 Tbsp
  • 1 tsp
    mexene chile powder
  • 1 pkg
    thin sliced ham

How to Make Halloween Cheese Ball


  1. In a large bowl, combine all ingredients except ham.
  2. Line the inside of a face mold with plastic wrap.
  3. Cover the inside of the mold completely with ham that has been shredded into small pieces.
  4. Fill mold with cheese ball. Cover with plastic wrap. Chill until ready to serve.

Printable Recipe Card

About Halloween Cheese Ball

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American

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